
Health benefits
Tofu: detoxification
Chinese cabbage: activating blood circulation and removing blood stasis
Lard: delaying aging, antioxidant, anti-cancer and preventing cancer
Ingredients
Tofu ( 1 block ) | |
Lard ( a small spoon ) | Ginger ( 1 ) |
Onion ( 2 ) | Garlic ( 2 pieces ) |
How to make cabbage and tofu soup

1.Prepare the ingredients

2. Slice the tofu and break the cabbage into pieces

3.Put the tofu into boiling water and blanch it for about half a minute

4. Boiled tofu Out for later use

5. Smash the ginger, cut the scallions into small sections, and cut the scallions into finely chopped scallions

6.Put the lard into the hot pot and melt it

7.Add appropriate amount of water and bring to boil

8.After the soup is boiled, add onion, ginger, garlic and tofu cubes and boil

9. Add cabbage and cook until cooked

10.Finally add salt and seasonings

11. Delicious and pure white
Tips
The soup made with lard is more fragrant and delicious
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