Health benefits
Tofu: detoxification
Beans: activating blood circulation and removing blood stasis
Chives: activating blood circulation and removing blood stasis
Ingredients
Tofu ( a little ) | Beans ( Several ) |
Chives ( A little ) | Pork ( A little ) |
Salt ( appropriate amount ) | Pepper (appropriate amount) |
| Ginger powder ( Adequate amount ) | Thirteen spices ( A little ) |
Very delicious ( A little span> ) | Dark soy sauce ( a little ) |
How to braise machizi
1.Dice tofu
2.Dice beans
3. Dice pork
4. You can have some leeks, tomatoes, or eggs.I grew plumeria flowers, but because of my gastric acidity and cholecystitis, I didn’t put eggs and tomatoes.It tastes great when these two are added in!
5.Machizi, I bought this from the supermarket.I am too pressed for time today.I didn’t have the time to make the noodles myself.It's very simple.Mix the noodles, then cut them into dices the size of a finger egg, then put it on the bamboo pot and push it forward with your thumb, and it will shape itself.This is what the so-called cat ears are.
6. Stir-fry the pork, then add tofu, beans and other vegetables, add salt, Pepper, ginger powder, thirteen spices, very fresh flavor, soy sauce, stir-fry until fragrant, add water, remember, the seasoning should be a little heavier, because the taste will be diluted after adding water! Cover the pot and start to simmer slowly.Tomatoes and diced potatoes can be put in!
7. Boil the machizi and remove.
8.Put it into the soup pot and stir it a few times until the flavor is fully integrated.
9.It’s ready to eat!
Tips
You can make different flavors according to your own taste, or you can cut into diced tomatoes, diced potatoes, shredded fungus, diced zucchini, etc...
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
