
Health benefits
Vinegar: activates blood circulation and removes blood stasis
Ingredients
Flour ( appropriate amount ) | Salt ( a little ) |
Cured pork ( appropriate amount ) | Vinegar ( a little ) |
Scallions ( a little ) | Cilantro ( a little ) |
How to make noodles with meat and pork in cured sauce

1.Add a little salt to the flour and add water to make the dough.The dough should be harder

2. Hand-rolled noodles

3.Cut wide strips
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5.Cilantro, green onion

6. Boil water in the pot, and the next noodles are the pulled noodles

7.Put it in a bowl Salt, vinegar, coriander, green onions

8.Pour in the dough and mix well In the bowl

9. Pour in the cured meat and pour the broth.

4.Pork with Cured Sauce
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