Mixed vegetable dumplings

2024-06-24 19:18:35  Views 2 Comments 0

Health benefits

Carrots: activate blood circulation and remove blood stasis
Shopee: stimulate breasts
Soy sauce: activate blood circulation and remove blood stasis

Ingredients

Flour (appropriate amount)
Carrot ( One )
Purple cabbage ( Half )
Noodles ( Moderate amount )
Dried Tofu ( A pack )
Black fungus ( A small handful )
Shopee ( appropriate amount )
Onion, ginger ( appropriate amount )
Salt, Chicken Essence ( Appropriate amount )
Thirteen Incense ( Appropriate amount )
Soy sauce ( appropriate amount )
Salad oil ( appropriate amount )
Sesame oil ( appropriate amount )
Sugar ( appropriate amount )
Yeast ( appropriate amount )

How to make mixed vegetable dumplings and dough cakes

  • Illustration of how to make mixed vegetable dumplings and dough cakes 1

    1.Prepare materials

  • Illustration of how to make mixed vegetable dumplings and dough cakes 2

    2.Dried black fungus

  • Illustration of how to make mixed vegetable dumplings and dough cakes 3

    3.Soak hair in water

  • Vegetable dumplings Illustration of how to make Zifa noodles 4

    4.Cut all vegetables into pieces

  • Illustration of how to make mixed vegetable dumplings and dough cakes 5

    5.Put in Shopee

  • Illustration of how to make mixed vegetable dumplings and dough cakes 6

    6.Grated green onion, ginger and dried beans

  • Illustration of how to make mixed vegetable dumplings and dough cakes 7

    7.Prepare flour and yeast

  • Illustration of making mixed vegetable dumplings and dough cakes 8

    8.Mix into a ball and set aside to make dough

  • Illustration of how to make mixed vegetable dumplings and dough cakes 9

    9.The noodles will be ready in two hours, and they will be ready even if you can’t press them down

  • 10.Put flour on the panel and knead the dough well

  • Illustration of how to make mixed vegetable dumplings and dough cakes 11

    11.Cut, squeeze and roll into dough

  • Mixed vegetable dumplings and dough dough Illustration of practice 12

    12.Put in the fillings

  • Illustration of how to make mixed vegetable dumplings and dough cakes 13

    13.Wrap into buns

  • Illustration of how to make mixed vegetable dumplings and dough cakes 14

    14.Place the panel flat

  • Illustration of how to make mixed vegetable dumplings and dough cakes 15

    15.Make all the cakes at once

  • 16. Heat the electric cake pan and put in the cake

  • Mixed vegetables Illustration of how to make steamed rice cakes 17

    17. Fry until both sides are golden

  • Illustration of making mixed vegetable dumplings 18

    18.Out of the pot Plating

  • Illustration of how to make mixed vegetable dumplings and dough cakes 19

    19.One more

    • Illustration of how to make mixed vegetable dumplings and dough cakes 20

    20.Isn’t it beautiful

Tips

*Choose dry ones.The soaked ones you buy will not taste chewy and will not taste chewy.Don't cut it with a knife 7, as it will be everywhere.Put it in a bag and use a rolling tent to crush it into pieces

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