Pluck the rotten son (Shanxi Dingxiang version)

2024-06-24 19:23:07  Views 2 Comments 0

Health benefits

Potatoes: activate blood circulation and remove blood stasis
Onions: diuretic

Ingredients

Potato ( A big one )
Onion ( 30g )
Celery leaves ( 50 grams )
Salt ( )
Chicken Essence ( )
Five-spice powder ( )

How to make rotten food (Shanxi Dingxiang version)

  • Illustration of how to make Polanzi (Shanxi Dingxiang version) 1

    1. Prepare a large potato, about 300 grams, and a little onion.

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 2

    2. There are only about 50 grams of celery leaves, just look at how many , wash clean.

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 3

    3. Chop the celery leaves and stir in salt.

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 4

    4. Chop the onion and stir in a small amount of salt.

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 5

    5.Grate potatoes, not the thinnest silk, I wipe it The relatively flat and wide silk.

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 6

    6. Add the onions and celery leaves to the grated potatoes.in a large bowl.

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 7

    7. Squeeze the water from the onions and celery leaves just pickled Lose! Sprinkle in a small amount of salt, chicken essence, and five-spice powder again.Mix well.

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 8

    8. Sieve the flour and sprinkle it in 2-3 times Sprinkle in little by little, stirring evenly with your hands as you sprinkle.

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 9

    9.The mixed ingredients look like this

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 10

    10. After the steamer boils the water, place the mixed food in the steamer and place it in the steamer.Steam for 15-20 minutes.

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 11

    11. Steamed.

  • Illustration of how to make rotten rice (Shanxi Dingxiang version) 12

    12. Take it out and enjoy it.I like it so much, alone.You can eat them all directly!

Tips

When I eat it in my hometown, I occasionally mix it with tomato and egg soup or soy sauce and vinegar, which makes the taste even more special!

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