Ingredients
Hot dry noodles ( 150g ) | Peanut butter ( Adequate amount ) |
Tahini ( Appropriate amount ) | Sesame oil ( Appropriate amount ) |
Pickled beans (appropriate amount) | Pickled mustard and broken rice (optional) ( Adequate amount ) |
Chili oil (choice) ( Adequate amount ) | Soybean paste (choose) ( Adequate amount ) |
Chopped green onion ( Appropriate amount ) | Minced garlic ( Appropriate amount ) |
Salt ( a small amount ) |
How to make hot dry noodles
1.Prepare the seasoning
2.Choose "hot dry noodles" for noodles
3. Prepare minced garlic , chopped green onion, sour cowpea and mustard broken rice
4. Combine peanut butter, sesame butter, sesame oil and a small amount of salt , then add chili oil and soybean paste according to preference, stir thoroughly in one direction with a spoon until they are fully mixed into a paste
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5.Put the hot dry noodles into boiling water and cook
6.Drain, drain and put into a bowl
7. Prepare before pouring Seasoning
8. Add minced garlic, pickled beans and mustard mustard rice and other side dishes, and sprinkle Just add chopped green onion
Tips
1.Peanut butter and sesame sauce are relatively viscous.Stir them with sesame oil until they become paste-like.They must be stirred in one direction
2.It is best to choose hot dry noodles
3.Salt according to taste Just add a small amount, because all kinds of sauces contain salt
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