Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 4 ) | Milk ( 40g ) |
Low powder ( 40g ) | Fine sugar ( 40g ) | Salad oil ( 40g ) | Granulated sugar ( 25g ) |
Light Cream ( 250g ) | Durian meat ( 200g ) |
How to make durian cake roll
1.Separate the yolk and protein, and put the egg white in a water-free and oil-free egg beating basin.Add 10 grams of sugar to the egg yolks and stir until melted
2.Pour in 40 grams of milk and 40 grams of corn oil, stir until completely combined
3. Sift in 40 grams of low-gluten flour and mix in a Z shape until Powder-free particles
4.After stirring status
5. Add the remaining 30 grams of fine sugar to the egg whites in two or three times and beat until soft peaks.Lift the whisk head to form a hook and feather shape
6.Mixed egg yolk paste
7. Mix the egg yolk and protein paste, being careful not to defoam.Place the baking pan at 170 degrees and bake for 20 minutes
8. After cooling, turn it over and spread with butter.Roll up the layers of durian meat and refrigerate for half an hour
Tips
The cake roll is a small four-volume roll with the appropriate amount of protein, do not defoaming! You can put your favorite fruit! The oven temperatures are different.Pay attention and observe if it cracks, it may be that the egg whites have been beaten or the oven temperature is too high
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