strawberry cake box

2024-06-24 21:30:59  Views 2 Comments 0

Health benefits

Strawberry: Diuretic

Ingredients

Cake embryo: eggs ( 3 )
Milk ( 50g )
Corn oil ( 40g )
White sugar ( 50g )
Low-gluten flour ( 50g )
Lemon juice ( 3 drops )
Cream: Tower whipping cream ( 600g )
Powdered sugar ( 55g )
Strawberries ( appropriate amount )

How to make strawberry cake box

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    1.All the materials for making the cake embryo are ready

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    2.Egg yolk and egg white separation

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    3.Add milk and oil to the egg yolk

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    4. Stir evenly and sift Add low-gluten flour

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    5. Stir evenly line by line

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    6.Sifted finely

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    7. Beat the egg white, add a few drops of lemon juice to the egg white, beat, add sugar in three times, and finally beat into wet foam

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    8.Take one-third of the egg white and mix it with the egg yolk paste

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    9.Mix well and then pour it back into the egg whites

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    10.Mix well and pour in In a baking pan, line a 28×28 square plate with oiled paper
    Put it flat and knock out air bubbles

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    11.Put it into the preheated oven and bake the middle rack at 170 degrees for 18 minutes.Take it out

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    12.Peel corners and edges, and cut into roughly rectangular shapes

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    13. Whipping cream and sugar Whipped powder

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    14. Beat until sharp and horny

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    15.Put it into a piping bag

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    16.Put it on the cake slice

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    17. Wash and dry strawberries Moisture cut into cubes

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    18.Place strawberry chunks on top of whipped cream

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    19.Put another slice of cake on top of the strawberries'

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    20.Put a layer of cream

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    21. Spread a layer of strawberries on top and refrigerate for 4 hours

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    22.Open the lid Edible
    Min Ruyi’s works

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    23. Beautiful! tasty!

Tips

The cake embryo (that is, the cake roll) is made the same as the chiffon cake, except that the degree of whipping of the egg whites is different.This requires wet foaming, while the chiffon cake requires dry foaming
Do not stir the cake batter when it is mixed, so as not to overheat.Defoaming
The whipping method of whipping is also very particular depending on the season.In summer, it should be whipped in ice water and separated by water.In winter, just chill the egg beater in the bowl.If it is whipped too early, it should be refrigerated
Strawberries should be kept Wash and control the water before cutting into pieces
The finished box will taste better in the refrigerator

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