Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Ripe banana ( 1 ) | Low-gluten flour ( 100g ) |
Corn oil ( 30 Grams ) | Baking powder ( 3 grams ) |
Egg ( 1 ) | Milk ( 30g ) |
| White sugar ( 40 grams ) | raisins ( Appropriate amount ) |
Grape Banana Muffin How to make
1.Take a ripe one Banana, mashed into puree
2. Take another clean basin, add milk, White sugar, eggs, oil, stir well
3.Add the baking powder into the flour and stir evenly
4. Pour the mashed banana into step 2, sift in the flour, and use a spatula to turn it up and down.Sugar-free status
5. Soak the raisins in advance, be sure to soak them, they are very dirty, drain them For water, you can chop it into small pieces and pour it into the batter.Stir evenly and pour it into paper cups and containers.7/8 is enough
6. Put in the oven, 180 degrees, for 20 minutes, until a toothpick comes out clean.This is about the amount of 4-5 paper cups
7.The details are so beautiful
Tips
Baking powder must be added; white sugar can be increased or decreased according to taste, I don’t like it too sweet , I feel that the sweetness is just right; don’t be too full, it will expand beautifully during the baking process
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
