Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 3 ) | Low flour ( 45 grams ) |
Sugar ( 40 grams ) | Milk powder ( 5g ) |
Oil ( 25 grams ) | Milk ( 25g ) |
1.Mix egg yolks, milk, oil and 10 grams of sugar evenly
2.Add sifted cake flour
3.Stir until there are no particles
4.Pour a few drops of vinegar into the egg whites and beat them
5.Pour the remaining sugar into the egg whites three times, beating them while adding them
6.Just beat until done
7. Stir the egg whites into the mayonnaise in three batches, adding 1/3 of it each time, and stir evenly before putting down one layer.
8.Mix well and pour into a 6-inch mold
9. Preheat the oven for ten minutes and bake for 30 minutes., heat up and down to 150 degrees
10.When the time is up, take it out and let it cool to remove from the mold
Tips
Every The temperature difference of each oven is different.You can use chopsticks* to try it on the cake body.If there is no egg paste sticking to the chopsticks, it is done.
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