Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Low-gluten flour ( 90g )	Corn oil ( 40g )
Water ( 70g )	Salt ( 1g )
Fine sugar ( 70g )	Eggs ( 5 )
Seaweed, sesame and pork floss ( 30g )	Vanilla extract ( 5 drops )
Lemon juice ( 7 drops )

How to make seaweed, sesame and meat floss cake

1.Separate the egg white and egg yolk, add lemon juice to the egg white.

Illustration of how to make seaweed, sesame and meat floss cake 2

2. Beat the egg white 30 times at high speed.If bubbles appear in the egg white, add 30 grams of granulated sugar.

Illustration of how to make seaweed, sesame and meat floss cake 3

3. Beat the egg whites 50 times at high speed until the egg whites have drooping hooks.Add 15 grams of caster sugar.

Illustration of how to make seaweed, sesame and meat floss cake 4

4. Continue beating for 50 rounds until the egg white becomes white and fluffy, then add 15 grams Caster sugar.

Illustration of how to make seaweed, sesame and meat floss cake 5

5.Continue to beat for 50 rounds.The egg whites will become stiff and small upright peaks will appear.

Illustration of how to make seaweed, sesame and meat floss cake 6

6. Mix corn oil and water, add salt and fine sugar.

Illustration of how to make seaweed, sesame and meat floss cake 7

7. Beat the low-gluten flour with a whisk at low speed for more than ten seconds, and then sift the low-gluten flour , stir until thickened.

Illustration of how to make seaweed, sesame and meat floss cake 8

8.Add egg yolks and vanilla extract.

Illustration of how to make seaweed, sesame and meat floss cake 9

9. Stir with a whisk first and then stir evenly with a spatula.

Illustration of how to make seaweed, sesame and meat floss cake 10

10.Put one-third of the egg whites into the egg yolk paste.

Illustration of how to make seaweed, sesame and meat floss cake 11

11.Use the stirring technique to mix the cake batter evenly.

Illustration of how to make seaweed, sesame and meat floss cake 12

12. Pour the cake batter back into the egg whites.

Illustration of how to make seaweed, sesame and meat floss cake 13

13.Continue to stir and add half of the seaweed, sesame and meat floss.

Illustration of how to make seaweed, sesame and meat floss cake 14

14. Stir the cake batter about 50 times and the cake batter is complete.

Illustration of how to make seaweed, sesame and meat floss cake 15

15. Pour the cake batter into the mold, shake it a few times and then add the remaining seaweed and sesame seeds Meat floss.

Illustration of how to make seaweed, sesame and meat floss cake 16

16. Preheat the oven to 150 degrees and bake for 40 minutes.

Illustration of how to make seaweed, sesame and meat floss cake 17

17.Invert immediately after baking and remove from the mold after three hours.

Illustration of how to make seaweed, sesame and meat floss cake 18

18.The perfect meat floss cake is completed, this is the picture at the bottom.

Illustration of how to make seaweed, sesame and meat floss cake 19

19.Look at the front picture again, isn’t it very beautiful.

Illustration of how to make seaweed, sesame and meat floss cake 20

20.The effect is also good if you cut it open.

Illustration of how to make seaweed, sesame and meat floss cake 21

21.This kind of cake is also delicious for breakfast.

Tips

If you want to make a perfect cake, you need to practice it yourself, and the egg whites need to be whipped in place.If you follow my instructions, you will not fail.There are many friends who have reported success.

本文地址：https://food.baitai100.com/post/42177.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!