How to bake pizza "with homemade pizza dough"

• 

  1.Prepare materials

• 

  2.Put the milk into boiling water and heat the milk

• 

  3.Pour the hot milk into the yeast and stir evenly

• 

  4.Add all the ingredients together, knead into dough, cover with plastic wrap, and ferment for 40-60 minutes

• 

  5.Poke a hole and it will not collapse or shrink, even if it is fermented

• 

  6.Divide the dough into two equal pieces

• 

  7. Roll into dough

• 

  8.Poke the small holes with a fork (to prevent the dough from bloating)

• 

  9. Bake in the oven at 180 degrees for 10 minutes

• 

  10.After baking, Can be stored in the refrigerator

• 

  11. (You can bake the pizza directly Omit steps 9-10 and proceed directly to this step)
  Brush with ketchup, I can make my own ketchup

• 

  12.Sprinkle a layer of Mary Sue cheese

• 

  13.Put on your favorite meat or vegetables

• 

  14. Bake in the oven at 200 degrees for 10 minutes