Health benefits
Cabbage: Diuretic
Ingredients
Chinese cabbage ( one ) | Miscellaneous vegetables ( 400g ) |
Onions ( Moderate amount ) | Oil (appropriate amount) |
Chicken essence ( Adequate amount ) | Salt ( Appropriate amount ) |
Assorted How to make cabbage
1.Prepare ingredients.
2. Wash and cut the cabbage into small strips, which makes it easier to taste.
3. Wash the miscellaneous vegetables and set aside.
4. Onions, chopped and set aside.
5.Put a little cooking oil in the pot and stir-fry the green onion until fragrant.
6. Pour the cabbage into the pot and stir-fry over high heat.
7. After the cabbage becomes soft, add mixed vegetables, add a little salt and chicken essence.
8.Add appropriate amount of water to cover the vegetables.
9. Bring to a boil over medium heat for 15 minutes to allow the vegetables to fully absorb the flavor.
10. Take it out of the pot and it tastes delicious!
Tips
Simmer over medium heat to fully absorb the flavor, with a little chicken essence, because the cabbage itself is very fresh.
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