Health benefits
Butter: activates blood circulation and removes blood stasis
Ingredients
Low-gluten flour ( 160g ) | Italian mixed spices ( One tablespoon ) |
Sugar ( 15g ) | Butter ( 70g ) |
Cheese slices ( 2 slices ) | Cold water ( 30ml ) |
A larger plastic bag ( one ) |
How to make pizza grass cheese biscuits
1.First put the cake flour, salt and mixed spices into a plastic bag and shake it thoroughly.
2.Add butter softened at room temperature.
3. Knead the flour evenly into coarse particles.
4. Then add cheese slices and cold water and knead into a ball.
5. There is no need to take out the dough, roll it directly into the bag into a 0.6cm thick dough After rolling it out, place it in the refrigerator for an hour.
6.Preheat the oven in advance and heat it up and down to 170 degrees.
Take it out and cut it into uniform sizes, then poke some small holes in it with a fork.
7. Bake in the middle rack of the oven for about 15-20 minutes.
8. After the cookies are completely cooled, seal them and store them.
The oven I used this time has a hot air circulation function, and the cookies baked were super crispy!
Tips
1.Be gentle when kneading the dough, and be careful not to break the bag.
2.It is best to use ice water.
3.Adjust the baking time and temperature according to your oven and the thickness of the biscuits.
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