Ingredients
High powder ( 200g ) | Warm water ( 120g ) |
Salt ( 1g ) | Granulated sugar ( 5g ) |
Yeast ( 2g ) | Olive oil ( 10g ) |
Mozzarella cheese ( Moderate amount ) | Hot dogs, sausages ( appropriate amount ) |
Colored pepper ( appropriate amount ) | Italian sauce ( appropriate amount ) |
Pepper, chili powder (appropriate amount) |
How to make Italian pizza
1. First make the cake base, mix flour, yeast, warm water, olive oil, salt and sugar
2.Knead a smooth dough
3. Ferment until doubled in size
4.Exhaust, split into two parts.
5. Prepare vegetables, sausages and pizza sauce in advance
6. Roll out an ultra-thin crust and place it in a pizza pan, spread it with Italian sauce and put the vegetables and meat on it, and finally Sprinkle with mozzarella cheese
7. Bake at 220 degrees for 25 minutes, take out and eat while hot
Tips
Authentic Italian pizza It’s a thin and crispy cake base
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
