Health benefits
Bacon: maintain healthy skin and mucous membranes
Green peppers: reduce gas
Onions: moisten intestines
Ingredients
Flour (appropriate amount) | Shrimp ( 15 pieces ) |
Bacon ( Two ) | Green pepper ( One ) |
Onions ( a little ) | Pineapple ( 五元 ) |
Sweet corn kernels ( appropriate amount ) | Tomato sauce ( appropriate amount ) |
Mozzarella cheese ( appropriate amount ) | Olive oil or butter ( appropriate amount ) |
Yeast powder ( half bag ) |
How to make shrimp and bacon pizza
1. Stir the yeast evenly with warm water, add it into the flour, add a little water, knead the flour dough until the surface is smooth, and ferment Half an hour
2. Prepare the ingredients and cut the onions and green peppers into shreds.Remove the shrimp string from the shrimp, add curry and salt and fry.Cut the bacon into sections, stir-fry, and set aside
3.On the iron plate Put olive oil in the middle and spread it evenly.Roll the flour into a ball and press it into the iron plate.The bottom of the dough is fully in contact with the olive oil.Press the dough flat.When pressing, please pay attention to the thickness around the dough and the thinness in the middle.Use a small fork to poke the dough.After some eyes, the pizza dough is completed
4.Apply a layer of tomato paste on the surface
5.Add ingredients, shrimp, bacon, pineapple, then cover with green peppers and onions, and finally add mozzarella cheese
6. First set the oven to 180 degrees, preheat it for ten minutes, put in the pizza, and bake for 15 After 20 minutes, it will be ready to serve
Tips
Before using the yeast powder, first use warm water, stir well, and then add it to the flour
When frying the shrimps, add salt, cooking wine, and flavor to the shrimps.Very fresh, marinate for 15 minutes, heat oil and stir-fry until half cooked, then add curry cubes and continue stir-frying until the curry melts
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