Ingredients
Chicken Wings ( 800g ) | Orleans spicy marinade ( 30g ) |
Clean water ( appropriate amount ) | Honey (brush the surface) ( appropriate amount ) |
How to make Orleans spicy grilled wings
1. Wash and drain the middle wings.
2.Use a small fork to poke a few holes in each chicken wing for easy flavoring.
3.Pour in the marinade.According to the ratio of marinade:water:meat=35:35:1000, it is roughly OK.
4.Pour in a little water.
5. Cover with plastic wrap and marinate in the refrigerator for five or six hours, if you have time.It's better to marinate overnight.
6. Spread tin foil on a baking sheet and add chicken wings.
7. Preheat the oven to 200°C and bake on the middle level for about 30 minutes.(The specific time will be slightly adjusted according to the amount and size of the meat.)
8.Also available Use a baking mesh.If you use a baking mesh, place tin foil on the bottom baking sheet to catch the grease for easy cleaning.
9. Bake for about fifteen minutes.Take out the baking sheet and brush honey on the surface of each chicken wing.
10. Turn over and brush with honey as well.
11. Return to the oven and bake for about fifteen minutes.
12.Ding! time up! Ready to eat! Be careful! It's hot!
13.The color of honey is more beautiful.
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