Health benefits
Carrots: activate blood circulation and remove blood stasis
Vermicelli: activate blood circulation and remove blood stasis
Pork: nourish blood
Ingredients
Rice paper ( 4 sheets ) | Carrot ( 1 root ) |
Vermicelli ( 1 small handful ) | Pork ( 20g span> ) |
Shiitake mushrooms ( 7 ) | Lettuce leaves ( 4 sheets ) |
Cooking wine ( 1 tablespoon ) | Light soy sauce ( 1 tablespoon ) |
Salt ( Appropriate amount ) | Grass fruit powder ( Appropriate amount ) |
How to make vegetable spring rolls
1. Prepare ingredients: Soak vermicelli until soft, soak mushrooms until soft, mince pork, shred carrots, lettuce Wash the leaves.
2.Add grass fruit powder, salt, soy sauce and cooking wine to the minced pork, add chopped shiitake mushrooms, and mix all.
3. Stir-fry minced mushrooms and pork in hot oil.
4. Boil the vermicelli until soft and cut into short pieces.
5. Mix the vermicelli and minced mushroom and pork evenly.
6.Prepare rice paper
7.Prepare a piece of rice paper and place it on the chopping board
8.Sprinkle with mineral water and the rice paper becomes soft.
9.Put on lettuce, carrots, and minced vermicelli.
10.Roll up
11.Cut into sections
12.Plate and enjoy.
Tips
1.In addition to the above ingredients, you can also add cucumber shreds and whatever you like in the cold spring rolls.
2.It can be paired with a dipping dish, which will taste better.The dipping dish should be refreshing, and the taste will be better if you use lemon juice, fresh millet, spicy and other condiments.
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