
Health benefits
Chicken legs: maintain healthy skin and mucous membranes
Ingredients
Orleans Seasoning ( 1 bag ) | Chicken Legs ( 8 ―10 pieces ) |
water ( half a bowl ) |
Orléans grilled chicken legs

1.Wash the chicken legs

2.Make cuts on both sides

3.One bag of Orleans Grilled Wings Seasoning (35g).

4.Open and pour Put it on the plate with chicken legs

5. Pour in about 35g of water and mix well.

6. Cover with plastic wrap and refrigerate for more than 5 hours.The taste will be better overnight

7. Preheat the oven at 180°C for 10 minutes in advance.Put the chicken legs into the baking pan and put them into a bowl.water.Reserve the seasoning water for marinating the chicken legs.

8. When baking at 180℃ for 20 minutes, use a silicone brush to remove the remaining seasoning water.Brush the chicken legs back and forth once.Bake for another 20 minutes.

9.Plate it, the delicious food is ready.
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