
Health benefits
Eggs: nourish blood
Ingredients
Bread flour ( 400g ) | Milk ( 200g span> ) |
Egg ( one ) | Yeast ( 4 grams ) |
Sugar ( 45 grams ) | Salt ( 3 grams ) |
Butter ( 30 grams ) | Sesame seeds ( a little ) |
Simple bread recipe

1.Prepare the required materials

2.In addition to butter, put in milk, eggs, flour in order, salt in one corner, sugar in one corner, yeast in the middle and start the kneading process for 20 minutes

3.After 20 minutes, add butter and start the kneading program and knead for 20 minutes

4.Knead out a rough film and put it back into the bread machine for the first fermentation

5. Just send it like this, twice as big

6. Take the dough out of the bread machine to deflate it, knead it a few more times and divide it into 20 small portions.Cover it with plastic wrap and let it rise for 20 minutes. p>
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