Ingredients
Fresh noodles ( handful ) | Scallions ( Three ) |
Oil ( Six tablespoons ) | Salt ( One tablespoon ) |
Chicken essence ( One tablespoon ) | |
Very delicious ( Two tablespoons ) |
How to make scallion noodles
1.Prepare the ingredients.
2. Cut the green onion into sections.
3. Add some water to the pot.After the water boils, put the noodles into the pot and cook Ripe.
4.Pour the cooked noodles into a bowl.
5.Add salt, chicken essence and balsamic vinegar, and it will taste very fresh.Pour some oil into the pot.When the oil is hot, pour it over the green onions and seasonings.The green onion oil noodles are ready.Stir evenly and start eating.
6.Picture of finished scallion noodles
Tips
You can make fresh noodles yourself or buy them at a noodle shop.
The noodles should not be cooked for too long.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
