Health benefits
Soy sauce: activate blood circulation and remove blood stasis
Ingredients
noodles ( appropriate amount ) | onions ( a handful ) |
Oil ( appropriate amount ) | Soy sauce (appropriate amount) |
Vinegar (appropriate amount) |
How to make scallion noodles
1.Cut a large amount of scallions and dry them out
2.Put in the pot Add oil and fry the scallions
3. Fry on low heat until the onions are a little charred and turn off the heat., fry the scallions for later use
4. Pour soy sauce and a few drops of vinegar into the bowl and set aside.
5.Put half of the pot of water into the pot and bring to a boil
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7. Drizzle the dried noodles with scallion oil and mixed soy sauce, stir well and it's ready.
6. Boil the noodles and scoop them up
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
