How to make flower bread

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  1.Put the ingredients except butter into the bread machine and stir until there is a thick film.Add butter

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  2.Examination glove film

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  3.Check with your fingers after fermentation

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  4.Restart the bread Knead the dough in a machine, just 3 minutes, then vent the air

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  5. Apply release paste on the mold and divide into 75 Arrange a dough next to it, with the last small one in the middle

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  6.Put it in the oven to ferment for one hour p>

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  7. After fermentation, apply egg liquid on the surface, or sprinkle with flour/milk powder/coconut, and put it in the oven at 170 degrees 15 minutes

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  8. Unmold when your hands are warm and put it in a plastic bag.My plastic bag is not big enough.Place in a plastic cake box