small bread

2024-06-25 18:31:29  Views 2 Comments 0

Health benefits

Eggs: nourish blood

Ingredients

High-gluten flour ( 400g )
White sugar ( 50g )
Salt ( 3g )
Yeast ( 5g )
Water ( 150g )
Eggs ( a )
Butter ( 15g )

How to make small bread

  • Illustration of how to make buns 1

    1.Except butter, mix all the ingredients together

  • Illustration of how to make buns 2

    2.Knead for fifteen minutes and add butter

  • Illustration of making buns 3

    3.Knead for another twenty-five minutes to form a smooth dough

  • Bread Illustration of how to do it 4

    4.Ferment until 2-3 times the size

  • Illustration of how to make small bread 5

    5. Knead into several small balls and arrange them Gas, ferment for 20 minutes for the second time

  • Illustration of how to make small bread 6

    6.Then poke into long strips

  • Illustration of how to make small bread 7

    7.Twist the two ends in opposite directions into a twist

  • Illustration of how to make small bread 8

    8.Preheat the oven, place in a baking pan, and ferment three times for one hour

  • Illustration of how to make buns 9

    9. Then brush with honey, 150 degrees for 10 minutes

  • Illustration of making buns 10

    10.Take it out and brush again Honey, 150 degrees for ten minutes (can be twice, depending on the oven temperature)

  • Illustration of how to make buns 11

    11. Very cool, Fragrant

Tips

Brush it with honey lemonade, it feels more delicious,

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