Ingredients
Face ( 500 ) | Intestine ( 三igan ) |
Sugar ( 100 ) | Yeast ( 5 ) |
Salt ( 5 ) | Milk powder ( 5 ) |
Egg ( 2 ) | Water ( 220 ) |
Oil ( 50 ) |
How to make ham bread
1.Prepare the required ingredients
2. Stir sugar and water
3.Put in the noodles , yeast, salt and milk powder and mix well
4. Then add an egg and knead for 5 minutes.Add oil
5.Then knead until soft as shown
6. Divide into small pieces of 30 grams, roll into a round shape, sprinkle some sesame seeds on the surface, and put the three balls together
7. Place it in the fermentation box to rise for about two hours, brush the surface with egg liquid, put the intestines and a piece of intestines Separate it from the middle and garnish with salad dressing
8. Bake for 25 minutes, order according to your own oven temperature Just adjust the temperature
Tips
The bread will taste better if you knead it for a while.It is more convenient to have a dough mixer.I knead it by hand if I don’t have one.Be careful not to mix the dough when brushing it with egg wash
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