
Ingredients
Bread crab ( one ) | Ginger( a little ) |
onion( A little ) |
How to steam bread crabs

1. Rinse the bread crabs with clean water and set aside Use

2. Slice the ginger and cut the green onions into sections for later use

3.After turning the bread crab over, insert the ginger slice into the belly button

4.Put it into a steamer with boiling water,
-

5.Cover and steam for 20 minutes

6.Put the ginger slices inside the steamed bread crab, turn it over and put it on a plate.

7. When eating, first open the belly button and use a white steel spoon to harden it.Break apart

8.The delicious bread crab will be presented in front of you.
Tips
Bread crabs are larger and need to be steamed longer, while other sea crabs only take 10 to 15 minutes.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!



![[Lantern Festival] Traditional custom must-eat glutinous rice balls](https://img1.baitai100.com/2024-07/01/ab178acda985751e7a97b5e55e088bff8220712d.webp)



