
Health benefits
Eggs: nourish blood
Butter: activate blood circulation and remove blood stasis
Ingredients
High-gluten flour ( 350g ) | Milk ( 180ml ) |
Eggs ( 2 pieces ) | Coconut ( 100g ) |
White sugar ( 40g ) | Salt ( 3g ) |
Butter ( 40g ) | Baking powder ( 5g ) |
How to make butter and coconut hand-pulled bread

1.Preparation

3. After the dough mixing process is over, it will take about an hour and a half.Take out the dough and divide it into two parts.Roll one part of the dough into an oval shape and evenly distribute the coconut paste.Sprinkle it on top

4. Stack the four sides in the middle, and then roll it into an oval shape.Cut two knives vertically, leaving a little to not finish cutting

5. Braid into braids

6.Put it into a baking pan or oven container, put it in the oven and use the fermentation function to ferment it.When it doubles in size, take it out and brush it with egg wash, preferably free-range eggs

7. Place in the oven at 170 degrees and bake for thirty minutes.

2.Knead the dough in the bread machine, please note that only one egg is used for the dough
Tips
One egg is used for kneading the noodles, and the other is broken into a bowl for brushing the egg liquid.It is best to use the yolk of the egg liquid, and the color of the egg liquid will be golden yellow.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







