How to make bacon and prawn pizza

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  1.First put the milk, sugar, salt and corn oil into the bread bucket, then add the flour, and finally add the yeast, and mix well with a silicone spatula

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  2.Start the dough mixing program and stir the dough to an expanded state

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  3.Put the dough back into the bread machine and ferment until it is 2.5 times larger

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  4. Take out the dough, deflate it and shape it into a round shape, cover it with plastic wrap and let it rest for 15 minutes

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  5.While waiting for the dough to relax, you can do the following: cut green, red, and yellow peppers into small cubes

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  6.Prepare large shrimp

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  7.Go Peel the heads and leave the tails, drain the water from the prawns with kitchen paper, and marinate them with an appropriate amount of salt, pepper, and cooking oil for 10 minutes

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  8. Chopped Bacon

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  9.Roll the dough into an 8-inch pizza peel with slightly thicker edges, place it on a greased pizza pan, and use a fork to make holes in the pizza peel

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  10. Spoon in the pizza sauce and smooth it out, leaving a white space at the edge lcm

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  11.Sprinkle with shredded mozzarella cheese

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  12.Sprinkle bacon evenly

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  13.Put green, red and yellow peppers

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  14.Grated mozzarella cheese

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  15.Put on the prawns

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  16.Sprinkle a layer of shredded mozzarella cheese on the prawns

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  17. Bake in the preheated oven at 200 degrees for 20 minutes (time and temperature are for reference only)

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  18.The finished product after coming out of the oven is beautiful, the bacon and prawn pizza is completed

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  19.Cut pieces Enjoy