Health benefits
Cod: protect liver, enhance immunity, delay aging
Green onion: activate blood circulation and remove blood stasis
White sugar: activate blood circulation and remove blood stasis
Ingredients
Cod ( 1 ) | Green onions ( 1 root ) |
Chili noodles (appropriate amount ) | June fresh soy sauce ( 2 spoons ) |
Salt ( appropriate amount ) | White sugar ( 1 level spoon ) |
MSG (appropriate amount) | Oil ( a little ) |
Pepper ( a little ) | Aniseed, Sichuan peppercorns, dried chili ( A little ) |
Korean Spicy Fish How to make
1.Wash the fish
2.Cut into sections, or not cut
3.Put a little cooking wine into a plate and marinate with salt for 15 minutes
4.Cut the green onions into sections, aniseed, Sichuan peppercorns, and dried chili peppers are all ready for later use
5.Put the chili noodles in a bowl and set aside
6. Put it in the pot, add a little oil and heat it up, add the aniseed ingredients, stir-fry the dried Sichuan peppercorns until fragrant, take them out, leave the oil in the bottom and continue heating until it gets a bit smoky, turn off the heat
7. Pour the hot oil into the bowl of chili noodles, mix well, add sugar, salt, soy sauce, pepper, MSG, continue to mix well and set aside p>
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