Sautéed Chicken Breast with Kimchi

2024-06-25 22:32:29  Views 2 Comments 0

Ingredients

Chicken breast ( half a catty )
Homemade kimchi ( appropriate amount )
Oil ( Appropriate amount )
Salt ( Appropriate amount )

How to stir-fry chicken breast with kimchi

  • Illustration of how to make fried chicken breast with kimchi 1

    1. Cut the chicken breast into thin slices and set aside.

  • Illustration of how to make fried chicken breast with kimchi 2

    2. Cut the kimchi into shreds.

  • Illustration of how to make fried chicken breast with kimchi 3

    3. Blanch the chicken breasts in hot water.

  • Illustration of how to make fried chicken breast with kimchi 4

    4.After blanching in hot water, wash it twice with cold water.

  • Illustration of how to make fried chicken breast with kimchi 5

    5. After the oil is heated to 70% to 80%, put the chicken breast into the pot and stir-fry , stir-fry until fragrant, add the prepared kimchi, stir-fry for about 1 minute and then turn off the heat.

  • Illustration of how to make fried chicken breast with kimchi 6

    6.Plate and serve.

Tips

The blanched chicken breasts must be rinsed several times with cold water to better remove the fishy smell of the chicken breasts.

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