Rice Vermicelli Steamed Pork Ribs Vermicelli

2024-06-25 22:34:29  Views 2 Comments 0

Health Benefits

Pork Short Ribs: Maintain healthy skin and mucous membranes

Ingredients
Pork Short Ribs ( 500g )
Steamed Pork Rice Noodles ( 50g )
Light soy sauce ( Appropriate amount )
Oyster sauce ( appropriate amount )
Salt ( appropriate amount )
Cornstarch ( appropriate amount )
Cooking wine ( appropriate amount )

Steamed rice noodles How to make pork ribs with vermicelli

  • Illustration of how to make steamed pork ribs with vermicelli with rice flour 1

    1.Put the pork chops Cut into pieces, wash, drain and set aside.

  • Illustration of how to make steamed pork ribs vermicelli with rice noodles 2

    2.After boiling water, blanch the pork short ribs to remove the blood.

  • Illustration of how to make rice vermicelli steamed with pork ribs and vermicelli 3

    3. Rinse with cold water, drain and set aside.

  • Illustration of how to make rice vermicelli steamed with pork ribs and vermicelli 4

    4. Prepare relevant ingredients.

  • Illustration of how to make steamed pork ribs vermicelli with rice flour 5

    5. Marinate the ribs with light soy sauce, oyster sauce, corn starch, salt, cooking wine and ginger 20 minutes.

  • Illustration of how to make steamed pork ribs vermicelli with rice flour 6

    6. Soak the vermicelli in hot water, drain and set aside.

  • Illustration of how to make steamed pork ribs vermicelli with rice flour 7

    7. Mix the pork ribs with steamed pork rice noodles and make sure each piece of meat is evenly distributed.

  • Illustration of how to make steamed pork ribs vermicelli with rice flour 8

    8.This is after mixing.

  • Illustration of how to make steamed pork ribs vermicelli with rice flour 9

    9.Put the vermicelli under the container, pour some light soy sauce, oyster sauce and water.It is better to be less than half the height of the fans.

  • Illustration of how to make steamed pork ribs vermicelli with rice flour 10

    10. Lay the ribs loosely on the vermicelli, not too tight.

  • Illustration of how to make steamed pork ribs vermicelli with rice flour 11

    11. Steam over medium-low heat for 1 hour until the water boils.

  • Illustration of how to make steamed pork ribs vermicelli with rice flour 12

    12. Serve the finished product and stir it to make the fans evenly absorb the flavor.

Tips

1.The vermicelli can be replaced with pumpkin, potatoes, etc.; 2.If you like to steam the rice noodles more thoroughly, it is recommended to steam them in a pressure cooker or steam them for a longer time.

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