Ingredients
Tomatoes ( Four (about 320g) ) | Garlic ( Two or three cloves ) |
Sugar ( 20g ) |
How to make tomato sauce
1.Use a knife lightly on the surface of the tomatoes Cut the cross lightly.
2. Boil a pot of water.After the water boils, roll the tomatoes in the boiling water.
3.Tear off the skin.
4. Cut tomatoes into small pieces.
5. Cut the garlic into minced garlic.
6.Pour the minced garlic and tomato pieces into the food processor and beat them into puree in a few seconds..
7.Pour the tomato juice into the bread bucket.
8.Add white sugar and start the jam program until it stops automatically.
9.The delicious tomato sauce without additives is ready.
10.The children like it very much.
Tips
Make a cross on the tomatoes and blanch them in boiling water for a few seconds to peel them easily.It’s a very simple way for lazy people to do it, with no skills at all.
I juiced four tomatoes and drank half a cup, about 320 grams.I added 20 grams of sugar and it felt very sweet.
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