Health benefits
Eggs: nourish blood
Butter: activate blood circulation and remove blood stasis
Ingredients
High-gluten flour ( 150g ) | Low-gluten flour ( 50g ) |
Milk powder ( 15g ) | Eggs ( 1 ) |
Water ( 80g ) | White sugar ( 20g ) |
Butter ( 15g ) | Yeast powder ( 3g ) |
Purple sweet potato powder ( 10g ) | Egg liquid (brush the surface) ( a small amount ) |
Egg liquid ( a little ) | Sesame ( a little ) |
How to make purple sweet potato bread
1.Put water, eggs and sugar into the bread machine first.
2.Add full-time milk powder.
3. Pour in the flour, draw a line in the middle of the flour, and add the yeast powder.Then start the dough mixing process.
4. Add the butter after kneading the dough for 25 minutes.
5.Add purple sweet potato starch while kneading the noodles.
6. Knead it until it is fully expanded and turn it into a hand mask.
7.Put it into the bread machine to ferment for about an hour.
8.After fermentation, take it out to exhaust and divide it into six equal parts.
9.Take a piece of dough, spread it into an oval strip, and put Serve with appropriate amount of honey red beans.
10.Pinch the two sides of the dough toward the middle.
11. On the opposite side, the opening faces down.
12.Put it in the oven for secondary fermentation until it doubles in size.
13. After fermentation is completed, take out.
14. Brush the surface of the bread with egg wash.
15.Sprinkle with sesame seeds.
16. Place in the middle layer of the preheated oven, heat up and down, 175 degrees 18 minutes about.
17.A very simple bread.
18. I couldn’t wait to eat it as soon as it came out of the oven.
19.Very soft!
Tips
1.Different brands of flour have different absorbencies and can be adjusted accordingly.Ovens have different temperaments, adjust accordingly.
2.If you like sweet taste, you can put more honey beans in the middle.
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