Ingredients
High-gluten flour ( 360g ) | Soy milk ( 260ml ) |
Yeast Powder ( 6g ) | White sugar ( 30g ) |
Table salt ( 6 grams ) | Olive oil ( 20ml ) |
Chia seeds ( 15g ) | White sesame seeds ( 6 grams ) |
Black sesame seeds ( 6 grams ) |
Chia seed bread (Bread machine version)
1.Prepare all ingredients;
2.First Pour soy milk and olive oil into the bread machine;
3. Then add flour, sugar, salt, and finally yeast powder;
4.Add chia seeds and black and white sesame seeds into the fruit box of the bread machine;
5.Set the function to soft European bag, 700 grams weight and medium color;
6.Start the bread machine and go to drink tea and watch the news;
7.After 2 hours and 40 minutes, the buzzer sounds; carefully take out the bread;
8. Let the bread cool before slicing and enjoy!
Tips
1.Please place the sugar and salt diagonally and avoid direct contact with the yeast powder to avoid affecting the fermentation function; 2.After placing all the ingredients, dig a small hole in the middle and pour the yeast powder into it; 3.If the bread The machine does not have a fruit box, please add chia seeds and sesame seeds after the second fermentation; 4.The bread machine used is a double-tube machine, and the baking effect is slightly better than that of a single tube; 5.Chia seeds can also be replaced with linseeds , mainly based on personal preference.
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