Health benefits
Butter: activates blood circulation and removes blood stasis
Ingredients
High-gluten flour ( 470g ) | Milk ( 1 box (250ml) ) |
Sugar ( 60g ) | Salt ( 1g ) |
Yeast ( 5g ) | Egg (for kneading bread) ( 1 ) |
| Egg (for brushing bread) ( 1 ) | Condensed milk ( 1 spoon ) |
Butter ( 35g ) | Bean paste ( appropriate amount ) |
White sesame seeds ( appropriate amount ) |
How to make bean paste bread
1.Remove the butter and put in all the ingredients (1 egg)
2.Slowly pour in the milk and knead into a ball
3.Add to soften Butter
4.Knead, pull, throw, and stretch out the hand mask
5.Cover with plastic wrap and ferment until doubled
6. Dip your hands in flour and poke it in without shrinking
7.Take it out and press to release the air
8.Divide into evenly sized doses
9. Roll it out and add an appropriate amount of bean paste
10.Pinch the mouth tightly and face downward
11. Do it in sequence All done, ferment 1.5 more pieces
12. Preheat the oven to 180 degrees and brush the bread with egg wash , sprinkle with sesame seeds
13. Bake up and down for about 20 minutes, then color
14.Baked
Tips
The baking time depends on the temperament of your own oven.You can put custard, custard and other fillings inside.
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