Honey bean bread

2024-06-26 19:07:14  Views 2 Comments 0

Health benefits

Eggs: nourish blood

Ingredients

Yeast ( 5 ​​grams )
Bread flour ( 300 grams )
Eggs ( 2 span> )
Salt ( 3 grams )
Sugar ( 20 grams )
Corn oil ( 20g )
Honey beans ( Appropriate amount )
Water ( Appropriate amount )

How to make sweet bean bread

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    1.Ingredients are ready

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    2. Beat the eggs well and leave some for brushing when baking.Pour the rest into a basin and add flour, salt, sugar, yeast and corn.oil, add an appropriate amount of water while stirring with chopsticks to make the dough as shown in the picture, then place it in a warm place to ferment

  • How to make honey bean bread Illustration 3

    3.Fermented dough

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    4.Then knead the dough to exhaust

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    5.Divided into 5 parts

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    6. Roll out an appropriate amount of honey beans

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    7. Repeat to complete

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    8. Then cut into three parts and put them into the toast mold for secondary fermentation and cover with plastic wrap

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    9.After fermentation, brush with egg liquid

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    10.Preheat the oven to 170 degrees for 25 minutes

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    11.One more

Tips

Adjust the oven temperature appropriately according to your respective oven.My temperature is a bit high

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