How to make love corn bread

• 

  1.Prepare ingredients

• 

  2.Put all the ingredients into the bread barrel in sequence.The order is: eggs, water or milk, sugar, salt, flour, corn flour, milk powder, yeast, corn oil or butter.Start the bread barrel dough function.Wait until the dough has fermented to twice the size of the original dough, take it out and knead it evenly

• 

  3.Put the dough together Divide it into nine equal parts.

• 

  4.Take out a small dough, knead it inward from the edge, and then invert it on the baking sheet

• 

  5. Organize all the dough into shape.Place on a baking sheet with oil-absorbing paper or tin foil on top.

• 

  6.Put it in the oven for secondary fermentation for 20 minutes.After 20 minutes, continue fermentation for another 20 minutes.

• 

  7.We can prepare heart-shaped pieces of paper during the secondary fermentation of the noodles p>

• 

  8. Fill the heart-shaped paper with a little water and put it on the fermented bread.Sift flour on top of the bread

• 

  9. Gently take off the heart-shaped piece of paper.Put it in the oven at 150 degrees, middle layer, and bake for about 18 minutes.

• 

  10.Finished Picture