Health benefits
Butter: low protein
Ingredients
French bag (one) | Garlic ( half clove ) |
Butter ( Three small boxes ) | Salt (appropriate amount) |
Chicken essence ( appropriate amount ) |
How to make garlic French buns
1.Chop garlic and onions together
2.Chop to Super fine particles, but you cannot use a blender because the garlic will lose too much juice
3.Melt butter over water
4.Add chopped garlic into butter , add appropriate amount of salt and chicken essence
5.Mixed
7.Finished product
8.Details
6.Cut the baguette, spread it with minced garlic, and put it in the oven at 180 degrees for 7-8 minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
