How to customize egg paste buds

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  1. Prepare the required ingredients, prepare the required ingredients, measure the sugar and milk with a measuring cup, After weighing the flour, put all the bread ingredients except butter into the bread bucket.Put the milk, eggs, sugar and salt diagonally in order, then put the flour

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  2.Finally, make a hole in the flour and add baking powder

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  3.It takes 18 minutes to automatically start the dough mixing process of the bread machine

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  4.After 18 minutes, add butter and start the automatic dough mixing process again

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  5.After 18 minutes, add butter and start the automatic dough mixing process again

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  6.You can pull out the transparent hand mask after the dough mixing process

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  7.Put Continue to ferment in a warm place.After it has doubled in size, dip your fingers in flour and poke a small hole in the dough.If it does not rebound or shrink, it will ferment into dough.The internal structure is already in a honeycomb state



8.Take out the dough and press to release the air, knead evenly, cover with plastic wrap and let rise for 15 minutes



9. Prepare the coconut filling, take a bowl and break an egg into it, add custard powder and white sugar, and then pour in the coconut paste

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  10.Put in the softened butter

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  11.Mix the filling evenly

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  12. After the dough has risen, roll it into a round shape with a rolling pin

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  13.Put the filling in the middle

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  14.Then wrap the fillings Get up

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  15. Use a rolling pin to gently roll it into a round shape again, and cut it with a cutter Get the petals

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  16.Cannot be cut off in the middle

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  17.Twist each flap 90 degrees

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  18.Sprinkle some black sesame seeds and leave them in a warm place to ferment

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  19.When fermented to twice the size, put it in the oven with upper and lower heat, 130 degrees for 10 minutes

• 20. Take it out after 10 minutes and the color will be very good.Dilute the filling remaining in step 10 and brush it on the surface of the bread.Cover it with tin foil and put it in the oven again for 8 minutes.Yes

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  21.Put a cranberry on the bread for decoration, because the recipe The proportion of butter and eggs is increased, and the inside of the bread shows an attractive egg yellow color.The bread is full of coconut flavor, fluffy and soft, and very delicious