
Health benefits
Eggs: nourish blood
Strawberries: protect teeth, low protein
Honey: nourish the spleen and stomach
Ingredients
Low-gluten flour ( 120g ) | Eggs ( 2 ) |
Milk ( 120g ) | Strawberry ( Appropriate amount ) |
Granulated sugar ( 35g ) | Honey (appropriate amount) |
Butter ( 10g ) |
How to make strawberry waffles

1.Separate the egg whites of 2 eggs and set aside

2.Pour the milk into the egg yolks In the basin, stir evenly

3. Stir the egg yolk paste evenly, add one-third of the sugar, and stir Evenly

4.Sift the low-gluten flour to make it smoother and stir until it is most fluid.Jia

5.Melt the butter in insulated water

6.Pour the melted butter into the batter and stir evenly

7.Take out the spare egg whites, pour in the remaining sugar, and use an electric egg beater to beat until wet foam is achieved.It is best to pull up the egg beater and have chamfers

8.Add one-third of the whipped meringue into the batter and mix evenly

9.Add the evenly mixed batter to the remaining meringue and mix evenly

10.Put the batter into a piping bag, take out the stove, turn down the heat, slowly squeeze into a round shape and fry on the surface Turn over if there are obvious air holes

11. Fry the other side and put it on a plate, according to personal preference Like to drizzle with honey and strawberries
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