Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Cake powder ( 250g ) | Cream Cheese ( 120g ) |
Butter ( 60 Grams ) | Eggs ( 30 grams ) |
White sugar ( 50g ) | Chocolate beans ( Moderate amount ) |
Milk ( 40g ) | Baking powder ( 6 Gram ) |
Chocolate Bean Cheese Division Cooking recipe
1.Butter, cream cheese Soften at room temperature ahead of time!
2.Cooking powder, sugar, baking powder, mix and put in!
3. Rub it into sand!
4.Add the beaten egg liquid and mix well!
5.Slowly add milk and knead into a ball, add chocolate beans, do not knead too much, Otherwise, it won’t be soft when baked!
6.Knead into a ball!
7. Roll into a disc and fold it in half!
8. Roll it out to about 1cm thick and press it out with a mold!
9. Brush everything with egg wash, preheat the oven in advance, and bake at 180 degrees 20 minutes!
10. Take it out of the oven and let it cool!
11.Finished picture!
Tips
Baking powder is indispensable.It comes out soft and delicious.Don't over-knead the dough, otherwise it won't taste good!
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