Ingredients
Snowskin Mooncake Powder ( 250g ) | Sweet potatoes ( 2 ) |
Oil ( 15 grams ) | Boiled water ( 10 appropriate amount ) |
How to make snow-skin mooncakes
1.Steamed sweet potatoes
3.Knead into a ball and set aside
4. Pour out the plate and pour 90 Mix with boiling water of about 100 degrees
5.Knead with oil
6. Wrap the sweet potato with a wrapper like a dumpling wrapper, put it into the mold and press it
7.It is best to keep a little mooncake powder for later use to avoid sticking your hands.If the powder is not cooked enough, you can use a non-stick pan to fry it first
2.Mix well
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
