Health benefits
White sugar: low protein
Ingredients
Glutinous rice flour ( 200ɡ ) | Rice flour ( 100ɡ ) |
Chengfen( 60ɡ ) | Butter (appropriate amount) |
Milk powder ( 6 scoops ) | White sugar( 70ɡ ) |
Homemade red bean paste ( 400ɡ ) | Blending oil ( appropriate amount ) |
How to make heart-shaped snowskin mooncakes
1.Mix the glutinous rice flour, dipping rice flour and orange flour together
2.Heat the milk powder to make it watery
3. Adding some butter and blending oil to the milk powder will make it more fragrant
4.Pour the milk powder and water into the flour to form a paste
5. Boil the water in the pot and steam the batter for 15 minutes.Stir several times during the steaming process.After the steamed batter becomes thick, let it cool naturally.
6. While the batter is cooling, you can make your own red bean paste and cook the red beans in a pressure cooker.Bean paste
7. After the batter is cool, you can make snowskin mooncakes.Follow the instructions Just like glutinous rice balls, the red bean paste is wrapped in batter.After wrapping, it is pressed into a mold and the finished product is placed in the refrigerator to chill before eating.
Tips
When making the finished mooncakes and putting them into the mold, you need some hand flour (cooked rice flour) and some dry rice flour to be steamed.If you don’t have milk powder, you can use milk instead.
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