Mung bean mooncake

2024-06-26 21:25:48  Views 2 Comments 0

Health benefits

Butter: low protein

Ingredients

Peeled mung beans (200g)
Butter ( 40g )
White sugar ( 30g )
Mold ( )
Cranberry ( A small amount )

How to make mung bean mooncakes

  • Illustration of how to make mung bean mooncakes 1

    1. Soak 200 grams of peeled mung beans overnight

  • Illustration of how to make mung bean mooncakes 2

    2.The next day Put it in a pot and steam over water

  • Illustration of how to make mung bean mooncakes 3

    3.Shake it into puree with a fruit juicer p>

  • Mung bean mooncake recipe 4

    4.Put 40 grams of butter in a non-stick pan.After it melts, add mashed potatoes and stir-fry for a while.Add 30 grams of sugar and continue stir-frying until it is slightly dry.

    • Mung bean mooncake recipe 5

    5.Then press it into shape with a mold.If you like cranberries, you can add some dried cranberries.This beautiful and delicious mung bean mooncake is ready

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