Baked How to make baked blueberry toast pudding

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  1.Cut off the four sides of the toast slices, and then cut the middle part into small squares.

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  2. Prepare a larger container, put the eggs, caster sugar, and whipping cream Mix with vanilla extract and stir well to form egg custard.Set aside.

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  3. Put the cut toast pieces into the egg milk and soak them thoroughly , let the toast pieces soak up the juice.

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  4. Evenly spread the softened butter on the bottom and inner wall of the baking bowl , then put the toast pieces in and sprinkle a few blueberries on top.You can also use dried cranberries or raisins.

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  5. Preheat the oven to 170 degrees in advance and place the baking bowl in the middle layer Bake.

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  6. After about 30 minutes, bake until the surface of the toast is golden brown and it is ready..

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  7. A sweet and delicious baked blueberry toast pudding is completed, I like it Try it!