Custard Toast Pudding

2024-06-26 22:47:28  Views 2 Comments 0

Health benefits

Eggs: Nourishing blood
Blueberries: Low protein

Ingredients

Toast ( 2 slices )
Eggs ( 1 capsule )
Milk ( 50ml )
Unsalted butter ( 20g )
Rum ( 5ml )
White sugar ( 10g )
Frosting ( appropriate amount )
Blueberries ( 6 pcs span> )

How to make custard toasted bread pudding

  • Illustration of how to make custard toasted bread pudding 1

    1. Prepare the raw materials, blueberries can be replaced into other fruits.

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    2.Mix the eggs, rum, sugar and milk thoroughly.

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    3. Melt the butter, cut the toast into small cubes, and coat with butter.

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    4. Place the toast in a baking bowl and arrange it neatly, pour in the egg milk, Place in the preheated oven and bake at 130 degrees for about 12 minutes.

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    5.My baking time is only for reference.You can check it when you are doing it for the first time.Adjust it appropriately to your liking.

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    6.This is a toast with a burnt aroma on the outside.Put blueberries on it and sprinkle on it.Just add sugar for decoration.

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    7. Burnt on the outside and soft on the inside, full of milky flavor~

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    8.A cup of coffee and you’re good to go~

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