
Health benefits
Butter: low protein
Ingredients
Sliced toast ( 3 slices ) | Butter ( 45g ) |
Granulated sugar ( 20g ) | Coconut milk ( 55g ) |
Condensed milk ( 23g ) | Egg liquid ( 25g ) |
Coconut mash ( 42g ) | 28×28 gold plate ( 1 ) |
How to make coconut toast sticks

1.Toast cut into strips

2.After the butter is melted in hot water, add sugar and mix well

3.Add coconut milk and mix well

4.Add condensed milk and mix well

5.Join Egg liquid, mix well

6. First roll the toast sticks in the mixed solution A circle

7.Then roll it in coconut milk

8. Place on a baking sheet, place in the middle layer of the preheated oven, 150 degrees for 20 minutes, turn to 180 degrees for 10 Minutes

9.Out

10.Crispy and crispy

11.No longer afraid that the toast will age and become unpalatable
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







