Cream cheese biscuits

2024-06-26 23:37:44  Views 2 Comments 0

Health benefits

Cheese: protects teeth and bones
Butter: low protein

Ingredients

Low-gluten flour ( 130g )
White sugar ( 35g )
Cheese ( 50g )
Butter ( 50g )
Salt ( 1g )

How to make cream cheese biscuits

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    1. Prepare the ingredients.

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    2.Beat softened cheese and butter with an electric mixer.

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    3.Add sugar and salt and continue stirring with electric power.

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    4.Sift in flour.

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    5. Let the smooth dough rise for 30 minutes.

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    6. Place the woke dough into a plastic bag and roll it into a 5mm pancake.

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    7. Use the mold to print the pattern and place it on the baking sheet.!

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    8. Preheat the oven at 180 for 5 minutes and start baking for 10 minutes.

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    9.The baked cookies are out of the oven.

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    10. Cool and serve on a plate.

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    11. Take a beautiful photo!

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