
Health benefits
Butter: low protein
Ingredients
Low-gluten flour ( 300g ) | Butter ( 120g ) |
Powdered sugar ( 60g ) | Salt ( 1g ) |
Talking about cream ( 100g ) |
How to make colorful cookies

1.List of required materials.

2. Melt butter in hot water.

3.Put the melted butter into the egg beater.

4. Add powdered sugar and salt and beat with a whisk evenly.

5. Beat the powdered sugar and butter until melted.

6.Talk about heating cream over water.

7.Add the cream in three batches and mix while adding.

8.After mixing, add the sprinkled low-gluten flour.

9.Use a rubber spatula to stir evenly.

10.This is what it looks like after stirring.

11. Take it out, tidy it up, and put it in the cookie gun.

12.Imprint the pattern you like on the baking sheet, because you can’t take pictures by yourself because you have to do it by hand It was all sticky with butter.

13. Preheat the oven to 180 degrees for 10 minutes.

14. Put the baking sheet into the preheated oven, the temperature is 180 degrees above and 175 degrees below Time is 15 minutes.This is the first pan of cookies baked.

15.After baking, take it out and let it cool before baking the second pan.

16. If you use a piping bag, put the dough into the piping bag and use a large nozzle.

17.This is to use a piping bag to squeeze the pattern you like.

18.This is a biscuit that has not been decorated after baking.It is made in a quantity of 300 grams.42 cookies.

19.Isn’t it cute to decorate it!

20.Another row, this biscuit is better than the ones I bought.tasty.

21.All the cookies are here, some of them are eaten as soon as they come out!
Tips
Don’t change the recipe when making cookies because adding more or less can make or break the dough.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







