Health benefits
Butter: low protein
Ingredients
Light flour ( 120g ) | Butter ( 80g ) |
Sugar ( 60g ) | Egg liquid ( 15ml ) |
Dried cranberries ( 75g ) |
Cranberry Cookies?! Recipe
1.Put the butter at room temperature Soften it, chop the cranberries, because there are not enough cranberries, add some raisins, put them into the flour, mix well!
2. Stir all the ingredients evenly and finely! Put it into a plastic bag, put in a cookie cutter, and put it in the refrigerator for 1 hour!
3. Take it out of the refrigerator after 1 hour and cut into pieces, 7mm thick! , not too thick or too thin, it will affect the taste!
4. Preheat the oven, heat up and down, 165 degrees, 18 minutes, last 3 Minutes to check the cookies, each oven is different, there will be differences!
5. Take it out of the oven after baking! The amount is about 24 yuan!
Tips
Simple and easy to operate! And delicious! ! Be sure to place a parchment paper when baking, otherwise the baking pan will be difficult to clean and the biscuits will easily stain the pan!
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